Wine and Dine: Seafood Extravaganza | City Winery Hudson Valley | Food & Wine | Chronogram Magazine

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Wine and Dine: Seafood Extravaganza

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City Winery Hudson Valley invites you to a Pairing Series Focusing on a unique seafood experience featuring a Tasting Menu by Executive Chef, Tony Moustakas, and wine pairings from our local Assistant Winemaker, Kia Hitt. This unique evening will take place in City Winery’s intimate Gallery, and will consist of a five-course tasting dinner along with wine pairings for each course.