The best cider we've ever had.
The best Parmigiano/Gouda/Manchego/Comte we've ever had.
The pairing event you simply can't miss!
Join us at Rose Hill Farm's stunning taproom for this very special guided tasting, featuring Rose Hill's farmhouse ciders paired with the finest European cheeses, imported by Essex St. Cheese. We'll be joined by Rose Hill winemaker Matt Sanford and Essex St. Cheese's educator Rachel Juhl, who will take you on a pairing journey, set in Rose Hill's stunning taproom!