Do you like to cook and want to expand your passion into a career? Mix up some new skills and serve up your future with our new 300-hour program, offered through the American Culinary Federation (ACF). Earn a nationally-recognized Chef de Cuisine Certification, as well as a ServSafe Certification and Certificate of Completion. Instruction will take place between a classroom setting and professional kitchen setting.
Please call the Adult Education Department for more information at (845) 331-5050. Five Saturdays required
