This is a past event.
Chef & Winemaker Dinner Series: Coastal Food Fair
City Winery Hudson Valley
Join Executive Chef Tony Moustakas for a thoughtfully crafted seafood tasting menu, expertly paired with select wines from our local winemaker. From fresh coastal bites to elegantly prepared mains, this dinner celebrates the flavors of the sea.
Set against the charming backdrop of our historic winery, this intimate culinary journey promises a warm atmosphere, exquisite flavors, and a unique opportunity to savor expertly matched dishes and wines—all guided by Chef Tony himself.
