Chef & Winemaker Dinner Series: Athens To The Aegean | City Winery Hudson Valley | Food & Wine | Chronogram Magazine

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Chef & Winemaker Dinner Series: Athens To The Aegean

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City Winery Hudson Valley
Join Executive Chef Tony Moustakas for a thoughtfully crafted Greek Islands-inspired tasting menu, expertly paired with select wines from our local winemaker. Set against the charming backdrop of our historic winery, this intimate culinary journey promises a warm atmosphere, exquisite flavors, and a unique opportunity to savor expertly matched dishes and wines—all guided by Chef Tony & Winemaker Travis Van Caster.