Winter Harvest Dinner | The Ridge by Mill House | Food & Wine, Craft Beverage & Cocktails | Chronogram Magazine

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Winter Harvest Dinner

The Ridge by Mill House
Immerse yourself in a seasonally inspired four-course menu presented by one of our chefs, Lucas Proud. Enjoy this fully curated menu that brings the culmination of the winter season to your plate; warm, cozy, and flavorful, and get to know Lucas, his love for food, and passion for cooking.