Menu
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Salad
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Baby Field Greens
with bartlet pears, california dried cranberries and crumbled blue cheese
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Warm Champagne Vinaigrette
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Basket Of Foccacia Breads
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Entrees
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Roast Tenderloin Of Prime Aged Beef
with port wine demi-glace
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Free Range Chicken Breast Stuffed
with shitake mushroom duxelle
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Pan Seared Salmon Filet
with miso glaze
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Medley Of Seasonal Julienne Vegetables
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Oven Roasted New Potatoes
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Dessert
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Double Chocolate Souffle
with creme anglaise and fresh berries
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Assorted Miniature Pastries
platters
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Strawberries Dipped In Chocolate
platters
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Coffee And Imported Tea
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Espresso/cappuccino
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Mitzvah Cake For Candle Lighting
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
