Learn the basics, what should you can, jam, freeze, pickle or dry? Understand what equipment you need and the process…… it is safe, easy and it is not rocket science! Registration link below!
Learn the art of home canning, drying and preserving your garden bounty, produce from any
of our local farmers markets or even join Phillies Bridge CSA. Whichever you chose, we will
teach you how you can eat local food throughout the year. At each session you will benefit
from samples to taste, handouts; recipes and time for Q & A to help you become a
confident canner.