Cooking Up a Nation: [Im]migration and American Foodways | Culinary Institute of America (CIA) | Art Exhibits | Chronogram Magazine

This is a past event.

Cooking Up a Nation: [Im]migration and American Foodways

An exhibit showcasing many aspects related to historical and cultural intersections with the migration of people to America and the construction and changes of our foodways. Curated by students in The Culinary Institute of America's Food History class.